Friday, October 30, 2026

Friday Mutterings

 



A few apples from the very top of the tree have continued to fall to the ground, and the resident deer are happy.  

If all goes well today, they won't have to sift through big cottonwood leaves to find their treats. 

Tony took the lawnmower yesterday to do some welding on the deck.  He will return it this morning and attach the bag accessory.  

It's bitter cold out there this morning, but I'll deal with it, knowing that we have a dry day and possible rain tomorrow. 

Hopefully, by day's end, most of the leaves in the yard will be picked up and hauled off. 




I voted.

The results are in. 

My candidate won!

So deserving!

He has taken phenomenal photos for decades in the Eugene area. 

Chris Pietsch is from Sandpoint, and many of us locals have followed his photography pursuits along University of Oregon football sidelines, on Ducks' basketball courts and amidst collegiate and world class track events.  

We've also delighted in the stories he has shared about capturing photos on general news cycles.

Heck, some of us have even said "cheese" and tried not to blink a few times over the years when he's taken pictures of us. 

Through all those images captured, we have loved his passion and funky ways while doing what he loves best. 

Congratulations, Chris, we are proud of you. 


I heard several times yesterday that the polls for Tuesday's mid-term election are all over the place. 

The only truly factual aspect of issuing a poll happens once the poll exists. 

What conclusions the polls draw are up for grabs.  

It's anybody's guess. 

Well, I sure hope the one above turns out to be factually accurate. 

Wouldn't it be nice for Gonzaga, in its new league, to finally shrug off the perennial assertion by many (once they lose a game) that their league opponents are basically junior-college level. 

Time will tell, but let's hope the poll above turns out to be true.  

Here's some neat history. 

                                          --Annie Love Photo

 Pope Leo XIV has submitted a mail-in ballot for the US midterms, becoming the first pope to vote in a US election and likely the first to vote in a secular democratic election.

Let's hope our voter turnout for this election is off the charts. 





I tried something new while figuring out what I was going to eat for dinner last night. 

Twas pretty basic, but it tasted good. 

I cooked our homegrown potatoes with some carrots, and when the carrots were really soft, I drained the pan and then mashed the potatoes and carrots together. 

A spoonful or two of Country Crock (nondairy) along with some salt and pepper created a tasty main dish.  

Mashed potatoes are good for gut problems, as are other well-cooked veggies. 

As a lifelong mashed potato fan, I was thrilled with the first bite, the second and all the rest.  

Bill liked it too. 

He's been getting some good treats lately, with the baked goods from Bernklau and tasty apple cider from the neighborhood and processed by our friend Roxane. 

I'm sure he's keeping his fingers crossed that we have just a few trick or treaters tomorrow night so that he can eat all the leftover candy. 

If so, it will be a sweet weekend for Bill.

Last year we were positive that we would NOT have any trick or treaters. 

We were in Kenmare, Ireland, on Halloween, where the cottage we rent is barely visible. At the time, it was pouring rain, but, by golly, we heard a knock on the door leading to an alley way. 

Two young men stood their with their container.  Having not stocked up on candy, we gave them each a couple of cookies.  They seemed okay with that. 

I guess you can go thousands of miles away and the trick or treaters will find you. 
 





We've had such a beautiful fall that some of my plants think it might be spring. 

This week several periwinkle blossoms have popped out, and, in several places, I'm seeing new growth of columbine leaves. 

It would be quite okay with me if spring pushed aside winter and came twice this year.  

On that note, I've got leaves to pick up. 

Happy Friday. 















Thursday, October 29, 2026

Thursday This, That; TBT

 





When I met my friend Mitzi yesterday for coffee, I told her that she was helping me get reacquainted with my hometown---hers also. 

Mitzi lives in town, so she has known about and frequented the relatively new and popular Bernklau Restaurant on Pine Street.


From the Bernklau website:   

  The Bernklau offers a delightful culinary experience in Sandpoint, Idaho, combining elegance with a relaxed atmosphere. 

This modern cafĂ© showcases an array of mouth-watering menu items that cater to various dietary preferences. 

Guests rave about the fantastic crepes, from sweet to savory varieties, and the exceptional coffee served by friendly staff. 

The inviting indoor and outdoor seating areas enhance the overall dining experience, making it an ideal spot for families or casual gatherings.


Signature drinks include delicious mimosas that perfectly complement breakfast selections. 

Customers frequently highlight their enjoyment of freshly baked pastries like the famous chocolate croissant and pistachio croissant, which many consider among the best in the region. 


Sandwiches also receive high praise for their quality and generous portions - all created with fresh ingredients.


Must-Try Dishes:
- Crepes: A staple at The Bernklau; guests love both sweet options like lemon curd crepes and savory choices featuring seasonal fillings.


- Black Forest Sandwich: Generously filled with ham on fresh-baked bread - this sandwich is a crowd favorite known for its flavor.


- Pistachio Croissant: Often described as life-changing, this pastry has garnered enthusiastic reviews from visitors seeking gourmet experiences.


- Pumpkin Coconut Bisque: Seasonal soup offering praised for its unique flavor profile - perfect as a comforting lunchtime option.

~~~~~

Meeting with Mitzi on a rainy day provided my introduction to the restaurant.  I came away quite satisfied after a cup of Americano coffee and a few bites of moist, tasty banana bread (Gluten free).

The rest of my bread slice came home for my evening dessert, along with some goodies for Bill, including a piece of apple pie and a yummy berry-filled cheesecake. 

He didn't seem to mind. 

Mitzi, a former student who recently retired from Litehouse, and I spent nearly two hours of nonstop visiting, which made my day. 

In fact, we had so much fun that we figured we'd better do this again sometime over the winter, and the plan could mean introductions to other eateries in town where I have yet to visit.

It was rainy throughout the day yesterday, so after taking a few photos of fall colors and Halloween yard art in town,  I arrived home, and Bill left for an afternoon church meeting.  

I peeled apples most of the afternoon and added to the applesauce supply.

Still lots of peeling to go, but every time I pour new sauce into the jars, I think of how great and tasty it will be to have a good supply for the winter. 

Yesterday also marked the homecoming for our Kubota tractor which had been hauled up to Boundary Tractor several days ago for some general maintenance and to have the hydraulic system fixed. 

It's basically like a new tractor now, so when the rain stops and if it doesn't snow, I can start my annual brush-hogging project, which involves cleaning up the four pastures where the horses graze.

It's always a satisfying feeling mowing away the tall and dead grass and to redistribute the horse piles. When it's done, the place once again looks neat and tidy.

Today one of the lawnmowers will go to Tony's shop where he'll do some welding on the deck and attach the bag system. 

Weather allowing, the next few days will be definitely be field days.

Once the fields are done and the leaves in the yard are under control, I think we can finally settle in for winter. 

With a little skiff of snow outside this morning and a healthy covering on Schweitzer's ski slopes, I'm thinking that winter may not be far off.

Lots to do before that happens.  

Happy Thursday. 
















Thursday Throwbacks:  Images of past moments, events, places, critters and peeps.  Hope you enjoy the music along with the photos. 











































NOT AI; Real!





















I hear that the new Sandpoint Magazine is coming out next week.